- This postgraduate textbook provides an accessible understanding of how tourism and hospitality businesses measure and report their sustainability efforts to meet the triple bottom line of people, planet and profit
- Explores leading global options for certifications in line with sustainability benchmarking
- Offers practical guidance for adopting sustainability practices in tourism and hospitality businesses including how to reduce waste impact, embrace local resources and avoid greenwashing
- Includes real-world examples from Marriott, the Global Sustainable Tourism Council, Ecotourism Australia and the Sustainable Tourism Association of Hawaii
- Online resources: PowerPoint lecturer slides, additional reflective questions and real-world examples, additional information regarding careers and educational development in sustainable tourism and hospitality